Decided to try crepes again, thinking them a good lunch choice. May try mixing up my own from the King Arthur gluten-free all-purpose flour as the pancake mix is a bit too sweet.
Used Green Giant creamed spinach since I couldn't find Stouffer's. Think I'l try a spinach artichoke dip next or make my own creamed spinach. The Dutch Farms spinach-artichoke dip we had recently from Joseph's was excellent. And, I'm going to try using that to make some quesadillas.